V-blender for dry mix production

Customer

Manufacturing company

Region

Novosibirsk Region

Year of delivery

2024

Equipment

V-blender

Catalogue sections

Mixers for dry bulk products, Other food equipment

Mix uniformity is the main quality criterion when working with dry ingredients: if the powders are unevenly distributed, every pack of finished product suffers. A production company from the Novosibirsk Region was looking for a mixer for exactly this task.

In August 2024 the customer received a V-blender manufactured by Milberg. The operating principle is simple and reliable: two inclined cylinders joined in a V shape rotate around a horizontal axis, and with every turn the product is split and tumbled, mixing without intensive mechanical action.

This method of mixing is well suited to dry dairy products and multi-component mixes: gentle tumbling does not break down particles or heat the product, and the sealed stainless steel body protects the raw materials from moisture and foreign matter. Discharge through a bottom valve speeds up changeover between batches.

The company gained predictable quality in every batch: the recipe developed by the process engineer is reproduced from batch to batch, and sanitation of the smooth internal surfaces takes minimal time and does not require dismantling the unit. The mixer fitted into the section's existing chain without any alterations to the premises and has become its most trouble-free link.